Buli (Tag.)

Buli (Tag.)

Corypha elata Roxb.

Skin

Arborescent palm Height: Up to 20 meters Leaves: Leaves are large and fan-shaped, rounded in outline, up to 3 meters long, palmately split into about 100, 1.5 to 6 centimeters wide, lanceolate segments extending one-half to two-thirds to the base; petioles are very stout, up to 3 meters long, 20 centimeters thick at the base, the margins armed with stout black spines. Flowers: Inflorescence is pyramidal, up to 7 meters high, the lower branches up to 3.5 meters long, the upper gradually shorter, the ultimate branches about 1 meter long. Flowers are numerous, greenish-white, 5 to 6 millimeters in diameter. Fruits: Fruits are globose, fleshy, 2 to 2.5 centimeters in diameter.

Medicinal Uses & Benefits

Bughat (a little more than relapse). Preparation: Boil the chopped buli palm and frond in a liter of water for 15-20 minutes.. Part used: Palm and palwa (frond) | Hilo (poison). Preparation: Boil the finely chopped buli palm and frond in 3-5 glasses of water.. Part used: Palm and palwa (frond)

Preparation

Boil the chopped buli palm and frond in a liter of water for 15-20 minutes. | Boil the finely chopped buli palm and frond in 3-5 glasses of water.

Location & Habitat

REGION VII (CENTRAL VISAYAS), SIQUIJOR, SAN JUAN, Lowland areas, widely scattered and subgregarious in others | REGION VII (CENTRAL VISAYAS), SIQUIJOR, SAN JUAN

Research

Siquijor State College: Documentation of Philippine Traditional Knowledge and Practices on Health and Development of Traditional Knowledge Digital Library on Health: FOLK HEALING PRACTICES of SIQUIJOR ISLAND : Phase 2

Additional Images

Buli (Tag.)
Buli (Tag.)
Buli (Tag.)

Quick Info

Scientific Name
Corypha elata Roxb.
Local Name
Buli (Tag.)
Family
Arecaceae
Category
Skin
Collected By
Not provided
Date Collected
Jun 28, 2026