Calamondin (Engl.) Kalamansi (Tag.)

Calamondin (Engl.) Kalamansi (Tag.)

Citrus mIcrocarpa Bunge

Respiratory

Small bushy, evergreen tree or shrub Height: up to 6 m Leaves: Oval, rich, slightly glossy, evergreen leaves (1) Flowers: The fragrant, 5-petalled, white flowers are axillary, solitary, and short-stalk (1) Fruits: Round (1.5" diameter), with thin, aromatic skin, the edible pulp inside 6-9 fleshy segments contains very sour juice (1)

Medicinal Uses & Benefits

Cough, Indigestion. Preparation: Extraction of juice and mix with water. Part used: Fruit

Preparation

Extraction of juice and mix with water

Location & Habitat

REGION XIII (Caraga), AGUSAN DEL NORTE, CITY OF BUTUAN (Capital), Cultivated

Research

Caraga State University: Documentation of Philippine Traditional Knowledge and Practices on Health and Development of Traditional Knowledge Digital Library on Health of Butuanon in Butuan City

Quick Info

Scientific Name
Citrus mIcrocarpa Bunge
Local Name
Calamondin (Engl.) Kalamansi (Tag.)
Family
Rutaceae
Category
Respiratory
Date Collected
Jun 28, 2026