Lagundi (Bis.)

Ubo (Cough). Preparation: Get 7 leaves, heat over fire and squeeze out juice.. Part used: Leaf | Cough. Preparation: Boil 7 clean leaves in 1 glass of water until 1/2 glass is left.. Part used: Leaf | Cough. Preparation: Pour 1 glass of hot water into 7 pieces of leaves.. Part used: Leaf | Cough. Preparation: Heat a handful of leaves over low fire. Extract the juice.. Part used: Leaf | Cough. Preparation: Gather a handful amount of leaves preferably before 6 am before sunrise . Boil 1 glass of sliced leaves in 3 glasses of water for 15 minutes.. Part used: Leaf | Cough. Preparation: Boil 7 pcs leaves in 2 glasses of water for 30 mins, cool down. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 1 glass of water. Part used: Leaf | Cough. Preparation: Boil a handful amount of leaves in 1 glass of water until 1/2 glass is left. Add sugar for children.Let it cool.. Part used: Leaf | Cough. Preparation: Boil 10 lagundi leaves in 2 glass of water, cool down. Part used: Leaf | Cough. Preparation: Boil leafbuds in 1/2 glass of waterfor 1 min, cool down. Part used: Leaf bud | Cough. Preparation: Boil 2 handful of leafbud in 2 glasses of water for 3 minutes. Part used: Leaf bud | Cough. Preparation: Soak 1 cup of Leaves in a glass of water for 1 minute.. Part used: Leaf bud | Cough. Preparation: Wash 9 pcs leaves boil in 1 glass of water for 15 mins, cool down. Part used: Leaf | Cough. Preparation: Boil 19 leaves in 3 glasses of water for 3 mins. Part used: Leaf | Cough. Preparation: Boil 5 leaves in a glass of water for 1 min. Part used: Leaf | Cough. Preparation: Boil 3 clean leaf buds in 1 glass of water for 3 minutes. Let it cool.. Part used: Leaf bud | Cough. Preparation: Boil 10 lagundi leaf buds in 3 glasses of water until 1 glass of water is left , cool down , add 7 calamansi , extract, little sugar .. Part used: Leaf bud | Cough. Preparation: Boil 7 leaves in 1 glass of water. Let it cool.. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 3 glasses of water. Part used: Leaf | Cough. Preparation: Gather 1 handful leaves, soak in a glass of water for 1 hour. Part used: Leaf | Cough. Preparation: Gather 1 handful leaves and wash, boil in ` 1/2 glass of water until 1/2 glass left. Part used: Leaf | Cough. Preparation: Boil 5 pieces of leaves in 2 glasses of water.. Part used: Leaf | Cough. Preparation: Boil 7 pcs of leaf buds in 2 glasses of water.. Part used: Leaf | Diarrhea. Preparation: Boil 1 handful of lagundi leaves in 2 glasses of water until 1 glass is left. Part used: Leaf | Cough. Preparation: Soak 10 clean leaves in 3 glasses of water for 5 minutes.. Part used: Leaf | Cough. Preparation: Boil 5 clean leaves in 5 glasses of water.. Part used: Leaf | Cough. Preparation: Boil 10 clean leaves in 2 glasses of water until 1 glass is left.. Part used: Leaf | Cough. Preparation: Wash 20 leaves boil in 3 glasses of water until 1 glass is left add 3tbsp sugar, cool down. Part used: Leaf | Cough. Preparation: Boil leaves in 1 and 1/2 water. Part used: Leaf | Cough. Preparation: Soak 7 leaves in a glass of hot water enough to cook the leaves take the leaves. Part used: Leaf | Cough. Preparation: 1 handful leaves boil in 3 glasses of water, cool down. Part used: Leaf | Fever. Preparation: Boil 30 leaves of lagundi in 4 glasses of water for 5 minutes, drain. Part used: Leaf | Cough. Preparation: Gather 7 leaves, boil in 1 glasss of water. Part used: Leaf | Cough. Preparation: Put leaves in a glass and pour hot water, cover with plate. Part used: Leaf | Diarrhea. Preparation: Boil a handful of lagundi leafbud in a glass of water for 10 mins. Part used: Leaf bud | Cough. Preparation: 1 handful of lagundi leaves boil in 3 glasses of water, cool down. Part used: Leaf | Fever. Preparation: Wash 7 leaves, boil in two glasses of water until a glass left. Wait until cold enough to take.. Part used: Leaf | Cough and colds. Preparation: Boil 7 leaves in 3 glasses of water until 1 glass is left. Part used: Leaf | Cough. Preparation: Boil lagundi leaves in a water until small quatity left. Part used: Leaf | Cough. Preparation: Soak 7 leaves in 1 glass hot water for 5 mins. Part used: Leaf | Cough. Preparation: Boil 10 leaves in 10 glasses of wateruntil 1 glass is left. Part used: Leaf | Cough. Preparation: A handful of leaves boil in 1 glass of water , cool down. Part used: Leaf | Diarrhea. Preparation: Boil 7 leaves in 2 glasses of water until 1 glass of water left, cool down. Part used: Leaf | Cough. Preparation: Soak in 1 liter of water 1 handful lagundi leaves. Part used: Leaf | Cough. Preparation: Gather 1 handful leafbud, wash and boil in 3 glasses of water until 1 1/2 glass remains. Part used: Leaf bud | Cough. Preparation: Boil 6 leaves in 2 glasses of water until 1/2 glass is left. Part used: Leaf | Cough. Preparation: Boil 7 leaves in a glass of water for 30 mins, cool down. Part used: Leaf | Cough. Preparation: Gather 3 branch of lagundi, take the leaves and boil in 3 cups of water for 3 minutes. Part used: Leaf | Cough. Preparation: A handful of leaves boil in 3 glasses of water until 2 glasses left. Part used: Leaf | Cough, Diarrhea. Preparation: Wash 7-14 leaves boil in 3 glasses of water until 1 and 1/2 glass is left. Part used: Leaf | Cough. Preparation: A handful leaves boil in 2 glasses of water until 1 glass left. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 1 glass of water for 1 min, cool down. Part used: Leaf | Cough. Preparation: Crush leaves, squeeze out the juice and add sugar.. Part used: Leaf | Cough. Preparation: Boil 5 leafbuds in a glass of water for 3 mins.. Part used: Leaf bud | Cough. Preparation: Boil 5 clean leaves in 1 glass of water.. Part used: Leaf | Cough. Preparation: Wash seven leaves. Seep leaves with two glasses of water within an hour.. Part used: Leaf | Cough. Preparation: Pour 2 glasses of hot water into 3 pieces of leaves.. Part used: Leaf | Cough. Preparation: Boil leafbuds in one pot full with water in 5 mins, cool down. Part used: Leaf | Cough. Preparation: Boil 5 leaves in 1 glass of water for 1 min. Part used: Leaf | Cough. Preparation: Soak 50 leaves in 2 glasses of hot water for 2 mins. Part used: Leaf | Cough. Preparation: Gather a handful amount of leaves and Boil in 3 glasses of water until 1 and 1/2 glass is left.. Part used: Leaf | Fever. Preparation: Boil 7 leaves in a glass of water for 5 mins. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 1 glass of water for 10 mins. Part used: Leaf | Cough. Preparation: Boil 7 pieces of leaves in 1 glass of water for 3 minutes.. Part used: Leaf | Cough. Preparation: Boil any amount of clean leaves in 2 glasses of water .. Part used: Leaf | Cough. Preparation: Boil 10 clean leaves.. Part used: Leaf | Cough. Preparation: Boil a handful leaves in a glass of water until 1/2 glass left , mix with sugar. Part used: Leaf bud | Cough. Preparation: Boil a handful leaves in 1 glass of water for 5 mins, cool down. Part used: Leaf | Cough. Preparation: Soak 5 leaves in 1 glass of water for 2 hours. Part used: Leaf | Cough. Preparation: Boil 10 leaves in 5 glasses of water for 15 mins, cool down. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 3 glasses of water for 3 mins. Part used: Leaf | Cough. Preparation: A handful leaves boil in 2 glasses of waterfor 15 mins. Part used: Leaf | Cough. Preparation: Fifteen leaves boil in 3 glasses of water until 1/2 glass is left. Part used: Leaf | Cough. Preparation: Boil 10 clean leaves in 1 glass of water until 1/2 glass is left.. Part used: Leaf | Cough. Preparation: slice 1 cup lagundi leaves boil in 2 glasses of water until 1 glass is left. Part used: Leaf | Cough. Preparation: Boil 8 clean leaves in 1 glass of water until 1 glass is left. Add sugar to taste.. Part used: Leaf | Cough. Preparation: Boil a handful amount of leaves in 1/2 glass of water until 1/4 glass is left.. Part used: Leaf | Cough. Preparation: Boil 5 finger like big roots in 1 glass of water. Part used: Roots | Cough. Preparation: Boil 10 leaves in 3 glasses of water. Part used: Leaf | Cough. Preparation: Boil in 3 glasses of water, mix with sugar and calamansi. Part used: Leaf | Abdominal pain. Preparation: Gather a handful of leaves. Part used: Leaf | Respiratory tract infection. Preparation: Boil 7 leaves in a glass of water for 3-5 mins. Part used: Leaf | Cough. Preparation: Soak 6 leaves in 1 glass of hot water, cool down. Part used: Leaf | Cough. Preparation: Boil 7 leaves in a glass of water for 1 min. Part used: Leaf | Cough. Preparation: Boil 7 pieces of leaves in 2 glasses of water.. Part used: Leaf | Cough. Preparation: Boil 20 leaves in 1 glass for 1 hour.. Part used: Leaf | Cough. Preparation: Boil 10 leaves in a glass of water, cool down. Part used: Leaf | Cough. Preparation: Chop 1 glass of leaves t, boil in 2 glassess of water until 1 glass left. Part used: Leaf | Cough. Preparation: Wash 4 leafbuds boil in 1 glass of water2 mins, cool down. Part used: Leaf bud | Cough. Preparation: Gather a handful amount of leaves preferably before 6 am before sunrise . Boil in 3 glasses of water until 1glass is left. Remove the leaves and then cook the decoction and mixed it with sugar.. Part used: Leaf | Cough. Preparation: Wash 4 pcs leaves , pou hot water, crush. Part used: Leaf | Cough. Preparation: Boil 8 clean leaves in 2 glasses of water until 1 glass is left.. Part used: Leaf | Cough. Preparation: A handful lagundi leaves boil in 3 glasses of water for 10 mins. Part used: Leaf | Cough. Preparation: Wash 7 leaves boil in 2 glasses of water for 1 min.. Part used: Leaf | Cough. Preparation: Boil any amount of clean leaves in 1 liter of water for 10-15 minutes. Let it cool.. Part used: Leaf | Abdominal pain and Cough. Preparation: Wash 10 leafbuds boil in 1 glass of water for 5 mins, cool down. Part used: Leaf | Cough. Preparation: Boil 7 clean leaves in 1 glass of water.. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 1 glass of water for 1 min. Part used: Leaf | Cough. Preparation: Boil 15 pcs leaves in 3 glasses of water. Part used: Leaf | Cough. Preparation: Boil 7 clean leaves in 2 glasses of water for 2 minutes. Let it cool.. Part used: Leaf | Cough. Preparation: Boil 7 leaf buds in 2 glasses of water for 3 minutes.. Part used: Leaf bud | Cough. Preparation: Boil 10 pcs leaves in 3 glasses of water until 2 glass of water retain. Part used: Leaf | Cough. Preparation: Boil 14 clean leaves in 3 glasses of water until 1/2 glass is left.. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 1 glass of water. Let it cool.. Part used: Leaf | Cough, Colds. Preparation: Soak 7 clean leaves in 1 glass of hot water. Part used: Leaf | Fever. Preparation: Boil 2 handful amount of leaves in 1 liter water. Let it cool.. Part used: Leaf | Cough. Preparation: Boil 20 leaves in 2 glasses of water for 10 mins until 1 glass is retained. Part used: Leaf | Cough. Preparation: Put 3 leaves over cooked rice, crush. Part used: Leaf | Cough. Preparation: Boil 20 pieces of leaves in 1 glass of water.. Part used: Leaf | Cough. Preparation: Boil 10 clean leaves in 2 glasses of water for 3 minutes. Let it cool.. Part used: Leaf | Cough. Preparation: Boil 7 clean leaves in 1 glass of water until 1/2 glass is left.. Part used: Leaf | Cough. Preparation: Boil handful of lagundi leaves in 5 glasses of water, cool down. Part used: Leaf | Cough. Preparation: Boil 5 leaves in 2 glasses of water for 1minute. Part used: Leaf | Cough. Preparation: Boil 7 leaves in a glass of water. Part used: Leaf | Cough. Preparation: Boil 7 pieces of leaves.. Part used: Leaf | Cough. Preparation: Boil a bunch of clean leaves sliced into pieces in 5 glasses of water.. Part used: Leaf | Cough. Preparation: Boil 7 pieces of leaves in 1 glass of water for 3 minutes.. Part used: Leaf | Cough. Preparation: Gather 1 glass leaves wash and chop it fine , pound and boil in 3 glasses of water for 15 mins until 1 glass left. Part used: Leaf | Cough. Preparation: Boil 6 leaves in 2 glasses of water for 1 min. Part used: Leaf | Cough. Preparation: Gather first 2 sets of clean leaves with 7 pieces ineach set. Boil it in 1 and half glasses of water until 1/2 glass is left. Let it cool.. Part used: Leaf | Cough. Preparation: Boil 1 handful of leaves in 2 glasses of water for 5 mins. Part used: Leaf | Fever. Preparation: Wash 7 leaves and boil in 2 glasses of water for 15 mins, cool down. Part used: Leaf | Cough. Preparation: Boil 3 pcs leaves in 1/2 glass of water for 15 mins, cool down. Part used: Leaf | Cough. Preparation: A handful leaves boil in 2 glasses of water until 1/2 glass left , cool down and add 1 tsp of sugar. Part used: Leaf | Cough. Preparation: Chop and boil 20 leaves in 3 glasses of water until 1 glass left. Part used: Leaf | Cough. Preparation: Boil 19 leafbuds in 2 glasses of water for 5 mins. Part used: Leaf bud | Cough. Preparation: Boil 1 cup leaves in 2 glasses of water, until 1 glass left. Part used: Leaf | Cough. Preparation: Gather 2-3 leaves boil in 3 glasses of water add sugar. Part used: Leaf | Cough. Preparation: Boil 5 leaves in 2 glasses of water for 15 mins, cool down. Part used: Leaf | Cough. Preparation: Boil 5 clean leaves in 2 glasses of water until 1 glass is left.. Part used: Leaf | Cough. Preparation: Boil 10 pieces of leaves in 2 glasses of water.. Part used: Leaf | Cough. Preparation: Gather 2 leaves, put in a glass of water. Part used: Leaf | Cough. Preparation: Wash seven leaves, boild with five glasses of water until only one, a half glasses left. Wait until cold enough to ingest. Part used: Leaf | Cough. Preparation: Wash twenty leaves, boil in two glasses of water for twnty minutes. Wait until cold enough to ingest.. Part used: Leaf | Cough. Preparation: Boil 20 pieces of leaves in 1 glass of water.. Part used: Leaf | Cough. Preparation: Crush leafbud and mix with a little water. Part used: Leaf (Leaf bud) | Cough. Preparation: Boil 7 pcs leaves in a glass of water. Part used: Leaf | Cough. Preparation: Boil 15 leaves in 1 glass of water for 15 mins, cool down. Part used: Leaf | Cough. Preparation: A handful lagundi leaves boil in 3 glasses of water, cool down. Part used: Leaf (Leaf bud) | Fever. Preparation: Wash 8 leaves boil in 2-3 glasses of water. Part used: Leaf | Cough. Preparation: Wash seven leaves. Boil with one, a half glass of water for three minutes. Wait until cold enough to take. Part used: Leaf | Cough. Preparation: Boil 2 handful amount of leaves in 1 and half glass of water until 3/4 glass is left.. Part used: Leaf | Cough. Preparation: Boil 20 pieces of leaves in 1 liter water.. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 1 glass of water for 10 mins. Part used: Leaf | Cough. Preparation: Boil 7 pieces of leaves.. Part used: Leaf | Cough, Fever. Preparation: Boil 15 pieces of leaves in 1 glass of water.. Part used: Leaf | Cough. Preparation: Wash 20 leafbuds boil in 1 glass of water for 2 mins. Part used: Leaf | Cough. Preparation: Wash 20 leafbuds, boil into 1 glass of water for 2 minutes, let it cool.. Part used: Leaf | Cough. Preparation: Boil a handful amount of clean leaves in 2 glasses of water until 1 glass is left. Remove decoction and cook it again with 2 tbsp of sugar and kalamansi juice until 3/4 glass is left.. Part used: Leaf | Cough. Preparation: Boil 21 clean leaves in 2 glasses of water until 1 glass is left... Part used: Leaf | Cough. Preparation: A handful leaves boil in 2 glasses of water unti I glass is retained. Part used: Leaf | Cough. Preparation: Boil 7 clean leaves in 1 glass of water until 1 glass is left.. Part used: Leaf | Cough. Preparation: Gather 4 glasses lagundi leaves, wash boil in 2 glasses of water until 1 glass left, add a little sugar for children. Part used: Leaf | Asthma. Preparation: Boil a handful amount clean leaves in 1 glass of water until 1/2 glass is left.. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 1 glass of water. Part used: Leaf | Cough. Preparation: Wash 20 leftbuds boil in 2 glasses of water for 2 mins, cool down. Part used: Leaf bud | Cough. Preparation: Boil 10 leaves. Part used: Leaf | Cough. Preparation: Soak 10 leaves in 1 liter of water. Part used: Leaf | Cough. Preparation: Put in a low fire 4 leaves, crush. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 2 glasses of water for 5 mins. Part used: Leaf | Fever. Preparation: Boil 5 leave I 2 glasses of water. Part used: Leaf | Cough. Preparation: Boil 1 handful of leaves. Part used: Leaf | Cough. Preparation: Soak 3 clean leaves in 1 glass of water.. Part used: Leaf | Cough. Preparation: Boil Lagundi leaves in water.. Part used: Leaf | Cough. Preparation: Wash 7 leaves and 7 roots boil in 2 glasses of water for 5 mins. Part used: Leaf, Roots | Cough. Preparation: Wash 14 leafbuds boil in 1 and 1/2 glss of water add 1 tbsp sugar until 1/2 glass is left. Part used: Leaf | Cough. Preparation: Put 14 leaves in a glass of boiling water for 3 mins. Part used: Leaf | Cough. Preparation: Wash 7 leaves and boil in a glass of water for 5 minutes. Part used: Leaf | Bughat. Preparation: Boil 7 leaves in 1 glass of water. Let it cool.. Part used: Leaf | Cough. Preparation: Wash 5 leaves and soak in a glass of hot water for 3 mins. Part used: Leaf | Cough. Preparation: Infuse 5 pieces of leaves in 2 glasses hot water.. Part used: Leaf | Cough. Preparation: Boil 10 clean leaves in 3 glasses of water.. Part used: Leaf | Diarrhea. Preparation: Boil 10 leaves in 1 glass of water for 5 mins. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 2 glasses of water until 1 glass of water left, cool down. Part used: Leaf (Leaf bud) | Cough. Preparation: Boil 7 leaves in 1 glass of water until 1/2 glass left. Part used: Leaf | Cough. Preparation: Wash 7 pcs leaves thoroughly boil in 2 glasses of water, cool down. Part used: Leaf | Cough. Preparation: Boil 14 leaves in 4 glasses of water until 2 glasses of water is left. Part used: Leaf | Cough. Preparation: Boil 10 pcs leaves in 2 glasses of water until 1/2 glass left. Part used: Leaf | Cough. Preparation: Boil 1 glass lagundi leaves in a glass of water until 1/2 glass left. Part used: Leaf | Cough. Preparation: Boil 7 pieces of leaves.. Part used: Leaf | Cough. Preparation: Gather 3 leaves soak in a glass. Part used: Leaf | Cough. Preparation: Boil Lagundi leaves. Part used: Leaf | Cough. Preparation: Gather 5 cut branches, separate the leaves, wash, boil leaves in 3 glasses of water until 1 and 1/2 glass left. Part used: Leaf | Cough. Preparation: Boil 7 pcs of leaves in adequate amount of water.. Part used: Leaf | Cough. Preparation: A handful lagundi leaves , boil in 2 glasses of water until 1 glass is left. Part used: Leaf | Cough. Preparation: Soak 7 leaves in a a cold 1 glass of water. Part used: Leaf | Asthma. Preparation: Boil 1 glassful amount of leaves in 1 glass of water until 1/2 glass is left.. Part used: Leaf | Cough. Preparation: Boil 10 clean leaves in 1 glass of water until 1/2 glass is left.. Part used: Leaf | Cough. Preparation: Boil 20 leaves in 1/2 glass of water for 20 mins, cool down. Part used: Leaf | Cough. Preparation: Boil 7 clean leaves in 1 glass of water for 3 minutes. Let it cool.. Part used: Leaf | Cough. Preparation: Boil 7 pcs leaves in 1 glass water. Part used: Leaf | Cough. Preparation: A handful of leaves boil in a glass of water- cool it down. Part used: Leaf | Cough. Preparation: Boil 5 clean leaves in 1 glass of water. Add sugar and kalamansi juice.. Part used: Leaf | Cough. Preparation: Soak 5 leaves in a glass of cold water for 5 minutes.. Part used: Leaf | Cough. Preparation: Soak 7 lagundi leaves in 1 glass of cold water for 2 hours. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 2 glasses of water as much as twice boiling. Part used: Leaf | Cough. Preparation: Boil a handful amount clean leaves in 2 glasses of water until 1/2 glass is left.. Part used: Leaf | Fever. Preparation: Boil 10 leaves in a 500ml of water until the color of water turns into light brown, cool down. Part used: Leaf | Cough. Preparation: Gather 13 lagundi leaves boil in 1 liter of water for 20 mins. Part used: Leaf | Cough. Preparation: Put leaves over newly cooked rice. Extract juice.. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 3 glasses of water.. Part used: Leaf | Cough. Preparation: Boil 3 leaves in 1 glass of water for 15 minutes.. Part used: Leaf | Cough. Preparation: Boil 30 leaves in 3 glasses of water for about 30 minutes.. Part used: Leaf | Cough. Preparation: Boil 20 leaves in 3 glasses of water for 15 minutes.. Part used: Leaf | Cough. Preparation: Boil 30 leaves in 5 glasses of water.. Part used: Leaf | Cough. Preparation: Boil 20 leaves in 2 glasses of water for 5 minutes.. Part used: Leaf | Cough. Preparation: Boil 7 leaves in 1 glass of water.. Part used: Leaf | Cough. Preparation: Boil 20 leaves in 3 glasses of water for 10 minutes.. Part used: Leaf | Cough. Preparation: boil 20 pcs leaves in 2 glasses water. Part used: Leaf | Cough. Preparation: boil 7 pcs leaves in 2 glasses water for 10 minutes. Part used: Leaf | Cough. Preparation: Boil 13 pcs leaves in 3 glasses water for 15 minutes.. Part used: Leaf | Fever. Preparation: Lagaon ang 7 ka dahon sa 5 basong tubig.. Part used: Leaf

Get 7 leaves, heat over fire and squeeze out juice. | Boil 7 clean leaves in 1 glass of water until 1/2 glass is left. | Pour 1 glass of hot water into 7 pieces of leaves. | Heat a handful of leaves over low fire. Extract the juice. | Gather a handful amount of leaves preferably before 6 am before sunrise . Boil 1 glass of sliced leaves in 3 glasses of water for 15 minutes. | Boil 7 pcs leaves in 2 glasses of water for 30 mins, cool down | Boil 7 leaves in 1 glass of water | Boil a handful amount of leaves in 1 glass of water until 1/2 glass is left. Add sugar for children.Let it cool. | Boil 10 lagundi leaves in 2 glass of water, cool down | Boil leafbuds in 1/2 glass of waterfor 1 min, cool down | Boil 2 handful of leafbud in 2 glasses of water for 3 minutes | Soak 1 cup of Leaves in a glass of water for 1 minute. | Wash 9 pcs leaves boil in 1 glass of water for 15 mins, cool down | Boil 19 leaves in 3 glasses of water for 3 mins | Boil 5 leaves in a glass of water for 1 min | Boil 3 clean leaf buds in 1 glass of water for 3 minutes. Let it cool. | Boil 10 lagundi leaf buds in 3 glasses of water until 1 glass of water is left , cool down , add 7 calamansi , extract, little sugar . | Boil 7 leaves in 1 glass of water. Let it cool. | Boil 7 leaves in 3 glasses of water | Gather 1 handful leaves, soak in a glass of water for 1 hour | Gather 1 handful leaves and wash, boil in ` 1/2 glass of water until 1/2 glass left | Boil 5 pieces of leaves in 2 glasses of water. | Boil 7 pcs of leaf buds in 2 glasses of water. | Boil 1 handful of lagundi leaves in 2 glasses of water until 1 glass is left | Soak 10 clean leaves in 3 glasses of water for 5 minutes. | Boil 5 clean leaves in 5 glasses of water. | Boil 10 clean leaves in 2 glasses of water until 1 glass is left. | Wash 20 leaves boil in 3 glasses of water until 1 glass is left add 3tbsp sugar, cool down | Boil leaves in 1 and 1/2 water | Soak 7 leaves in a glass of hot water enough to cook the leaves take the leaves | 1 handful leaves boil in 3 glasses of water, cool down | Boil 30 leaves of lagundi in 4 glasses of water for 5 minutes, drain | Gather 7 leaves, boil in 1 glasss of water | Put leaves in a glass and pour hot water, cover with plate | Boil a handful of lagundi leafbud in a glass of water for 10 mins | 1 handful of lagundi leaves boil in 3 glasses of water, cool down | Wash 7 leaves, boil in two glasses of water until a glass left. Wait until cold enough to take. | Boil 7 leaves in 3 glasses of water until 1 glass is left | Boil lagundi leaves in a water until small quatity left | Soak 7 leaves in 1 glass hot water for 5 mins | Boil 10 leaves in 10 glasses of wateruntil 1 glass is left | A handful of leaves boil in 1 glass of water , cool down | Boil 7 leaves in 2 glasses of water until 1 glass of water left, cool down | Soak in 1 liter of water 1 handful lagundi leaves | Gather 1 handful leafbud, wash and boil in 3 glasses of water until 1 1/2 glass remains | Boil 6 leaves in 2 glasses of water until 1/2 glass is left | Boil 7 leaves in a glass of water for 30 mins, cool down | Gather 3 branch of lagundi, take the leaves and boil in 3 cups of water for 3 minutes | A handful of leaves boil in 3 glasses of water until 2 glasses left | Wash 7-14 leaves boil in 3 glasses of water until 1 and 1/2 glass is left | A handful leaves boil in 2 glasses of water until 1 glass left | Boil 7 leaves in 1 glass of water for 1 min, cool down | Crush leaves, squeeze out the juice and add sugar. | Boil 5 leafbuds in a glass of water for 3 mins. | Boil 5 clean leaves in 1 glass of water. | Wash seven leaves. Seep leaves with two glasses of water within an hour. | Pour 2 glasses of hot water into 3 pieces of leaves. | Boil leafbuds in one pot full with water in 5 mins, cool down | Boil 5 leaves in 1 glass of water for 1 min | Soak 50 leaves in 2 glasses of hot water for 2 mins | Gather a handful amount of leaves and Boil in 3 glasses of water until 1 and 1/2 glass is left. | Boil 7 leaves in a glass of water for 5 mins | Boil 7 leaves in 1 glass of water for 10 mins | Boil 7 pieces of leaves in 1 glass of water for 3 minutes. | Boil any amount of clean leaves in 2 glasses of water . | Boil 10 clean leaves. | Boil a handful leaves in a glass of water until 1/2 glass left , mix with sugar | Boil a handful leaves in 1 glass of water for 5 mins, cool down | Soak 5 leaves in 1 glass of water for 2 hours | Boil 10 leaves in 5 glasses of water for 15 mins, cool down | Boil 7 leaves in 3 glasses of water for 3 mins | A handful leaves boil in 2 glasses of waterfor 15 mins | Fifteen leaves boil in 3 glasses of water until 1/2 glass is left | Boil 10 clean leaves in 1 glass of water until 1/2 glass is left. | slice 1 cup lagundi leaves boil in 2 glasses of water until 1 glass is left | Boil 8 clean leaves in 1 glass of water until 1 glass is left. Add sugar to taste. | Boil a handful amount of leaves in 1/2 glass of water until 1/4 glass is left. | Boil 5 finger like big roots in 1 glass of water | Boil 10 leaves in 3 glasses of water | Boil in 3 glasses of water, mix with sugar and calamansi | Gather a handful of leaves | Boil 7 leaves in a glass of water for 3-5 mins | Soak 6 leaves in 1 glass of hot water, cool down | Boil 7 leaves in a glass of water for 1 min | Boil 7 pieces of leaves in 2 glasses of water. | Boil 20 leaves in 1 glass for 1 hour. | Boil 10 leaves in a glass of water, cool down | Chop 1 glass of leaves t, boil in 2 glassess of water until 1 glass left | Wash 4 leafbuds boil in 1 glass of water2 mins, cool down | Gather a handful amount of leaves preferably before 6 am before sunrise . Boil in 3 glasses of water until 1glass is left. Remove the leaves and then cook the decoction and mixed it with sugar. | Wash 4 pcs leaves , pou hot water, crush | Boil 8 clean leaves in 2 glasses of water until 1 glass is left. | A handful lagundi leaves boil in 3 glasses of water for 10 mins | Wash 7 leaves boil in 2 glasses of water for 1 min. | Boil any amount of clean leaves in 1 liter of water for 10-15 minutes. Let it cool. | Wash 10 leafbuds boil in 1 glass of water for 5 mins, cool down | Boil 7 clean leaves in 1 glass of water. | Boil 7 leaves in 1 glass of water for 1 min | Boil 15 pcs leaves in 3 glasses of water | Boil 7 clean leaves in 2 glasses of water for 2 minutes. Let it cool. | Boil 7 leaf buds in 2 glasses of water for 3 minutes. | Boil 10 pcs leaves in 3 glasses of water until 2 glass of water retain | Boil 14 clean leaves in 3 glasses of water until 1/2 glass is left. | Boil 7 leaves in 1 glass of water. Let it cool. | Soak 7 clean leaves in 1 glass of hot water | Boil 2 handful amount of leaves in 1 liter water. Let it cool. | Boil 20 leaves in 2 glasses of water for 10 mins until 1 glass is retained | Put 3 leaves over cooked rice, crush | Boil 20 pieces of leaves in 1 glass of water. | Boil 10 clean leaves in 2 glasses of water for 3 minutes. Let it cool. | Boil 7 clean leaves in 1 glass of water until 1/2 glass is left. | Boil handful of lagundi leaves in 5 glasses of water, cool down | Boil 5 leaves in 2 glasses of water for 1minute | Boil 7 leaves in a glass of water | Boil 7 pieces of leaves. | Boil a bunch of clean leaves sliced into pieces in 5 glasses of water. | Boil 7 pieces of leaves in 1 glass of water for 3 minutes. | Gather 1 glass leaves wash and chop it fine , pound and boil in 3 glasses of water for 15 mins until 1 glass left | Boil 6 leaves in 2 glasses of water for 1 min | Gather first 2 sets of clean leaves with 7 pieces ineach set. Boil it in 1 and half glasses of water until 1/2 glass is left. Let it cool. | Boil 1 handful of leaves in 2 glasses of water for 5 mins | Wash 7 leaves and boil in 2 glasses of water for 15 mins, cool down | Boil 3 pcs leaves in 1/2 glass of water for 15 mins, cool down | A handful leaves boil in 2 glasses of water until 1/2 glass left , cool down and add 1 tsp of sugar | Chop and boil 20 leaves in 3 glasses of water until 1 glass left | Boil 19 leafbuds in 2 glasses of water for 5 mins | Boil 1 cup leaves in 2 glasses of water, until 1 glass left | Gather 2-3 leaves boil in 3 glasses of water add sugar | Boil 5 leaves in 2 glasses of water for 15 mins, cool down | Boil 5 clean leaves in 2 glasses of water until 1 glass is left. | Boil 10 pieces of leaves in 2 glasses of water. | Gather 2 leaves, put in a glass of water | Wash seven leaves, boild with five glasses of water until only one, a half glasses left. Wait until cold enough to ingest | Wash twenty leaves, boil in two glasses of water for twnty minutes. Wait until cold enough to ingest. | Boil 20 pieces of leaves in 1 glass of water. | Crush leafbud and mix with a little water | Boil 7 pcs leaves in a glass of water | Boil 15 leaves in 1 glass of water for 15 mins, cool down | A handful lagundi leaves boil in 3 glasses of water, cool down | Wash 8 leaves boil in 2-3 glasses of water | Wash seven leaves. Boil with one, a half glass of water for three minutes. Wait until cold enough to take | Boil 2 handful amount of leaves in 1 and half glass of water until 3/4 glass is left. | Boil 20 pieces of leaves in 1 liter water. | Boil 7 leaves in 1 glass of water for 10 mins | Boil 7 pieces of leaves. | Boil 15 pieces of leaves in 1 glass of water. | Wash 20 leafbuds boil in 1 glass of water for 2 mins | Wash 20 leafbuds, boil into 1 glass of water for 2 minutes, let it cool. | Boil a handful amount of clean leaves in 2 glasses of water until 1 glass is left. Remove decoction and cook it again with 2 tbsp of sugar and kalamansi juice until 3/4 glass is left. | Boil 21 clean leaves in 2 glasses of water until 1 glass is left.. | A handful leaves boil in 2 glasses of water unti I glass is retained | Boil 7 clean leaves in 1 glass of water until 1 glass is left. | Gather 4 glasses lagundi leaves, wash boil in 2 glasses of water until 1 glass left, add a little sugar for children | Boil a handful amount clean leaves in 1 glass of water until 1/2 glass is left. | Boil 7 leaves in 1 glass of water | Wash 20 leftbuds boil in 2 glasses of water for 2 mins, cool down | Boil 10 leaves | Soak 10 leaves in 1 liter of water | Put in a low fire 4 leaves, crush | Boil 7 leaves in 2 glasses of water for 5 mins | Boil 5 leave I 2 glasses of water | Boil 1 handful of leaves | Soak 3 clean leaves in 1 glass of water. | Boil Lagundi leaves in water. | Wash 7 leaves and 7 roots boil in 2 glasses of water for 5 mins | Wash 14 leafbuds boil in 1 and 1/2 glss of water add 1 tbsp sugar until 1/2 glass is left | Put 14 leaves in a glass of boiling water for 3 mins | Wash 7 leaves and boil in a glass of water for 5 minutes | Boil 7 leaves in 1 glass of water. Let it cool. | Wash 5 leaves and soak in a glass of hot water for 3 mins | Infuse 5 pieces of leaves in 2 glasses hot water. | Boil 10 clean leaves in 3 glasses of water. | Boil 10 leaves in 1 glass of water for 5 mins | Boil 7 leaves in 2 glasses of water until 1 glass of water left, cool down | Boil 7 leaves in 1 glass of water until 1/2 glass left | Wash 7 pcs leaves thoroughly boil in 2 glasses of water, cool down | Boil 14 leaves in 4 glasses of water until 2 glasses of water is left | Boil 10 pcs leaves in 2 glasses of water until 1/2 glass left | Boil 1 glass lagundi leaves in a glass of water until 1/2 glass left | Boil 7 pieces of leaves. | Gather 3 leaves soak in a glass | Boil Lagundi leaves | Gather 5 cut branches, separate the leaves, wash, boil leaves in 3 glasses of water until 1 and 1/2 glass left | Boil 7 pcs of leaves in adequate amount of water. | A handful lagundi leaves , boil in 2 glasses of water until 1 glass is left | Soak 7 leaves in a a cold 1 glass of water | Boil 1 glassful amount of leaves in 1 glass of water until 1/2 glass is left. | Boil 10 clean leaves in 1 glass of water until 1/2 glass is left. | Boil 20 leaves in 1/2 glass of water for 20 mins, cool down | Boil 7 clean leaves in 1 glass of water for 3 minutes. Let it cool. | Boil 7 pcs leaves in 1 glass water | A handful of leaves boil in a glass of water- cool it down | Boil 5 clean leaves in 1 glass of water. Add sugar and kalamansi juice. | Soak 5 leaves in a glass of cold water for 5 minutes. | Soak 7 lagundi leaves in 1 glass of cold water for 2 hours | Boil 7 leaves in 2 glasses of water as much as twice boiling | Boil a handful amount clean leaves in 2 glasses of water until 1/2 glass is left. | Boil 10 leaves in a 500ml of water until the color of water turns into light brown, cool down | Gather 13 lagundi leaves boil in 1 liter of water for 20 mins | Put leaves over newly cooked rice. Extract juice. | Boil 7 leaves in 3 glasses of water. | Boil 3 leaves in 1 glass of water for 15 minutes. | Boil 30 leaves in 3 glasses of water for about 30 minutes. | Boil 20 leaves in 3 glasses of water for 15 minutes. | Boil 30 leaves in 5 glasses of water. | Boil 20 leaves in 2 glasses of water for 5 minutes. | Boil 7 leaves in 1 glass of water. | Boil 20 leaves in 3 glasses of water for 10 minutes. | boil 20 pcs leaves in 2 glasses water | boil 7 pcs leaves in 2 glasses water for 10 minutes | Boil 13 pcs leaves in 3 glasses water for 15 minutes. | Lagaon ang 7 ka dahon sa 5 basong tubig.